I 2nd that.

Not PC, another reason to enjoy the gulch.

Or a blue whale. Their tongues alone can weigh as much as an elephant.
An adult blue whale can eat up to 40 million krill in a day. The whales always feed in the areas with the highest concentration of krill, sometimes eating up to 3,600 kilograms (7,900 lb) of krill in a single day. Mmmmm sea food!!!

Thanks tohar1. That sound fantastic!

Good health to you.

And a one way ticket back home.

from HippocratesHealthInstitute.org...near me in West Palm Beach, fl

Sounds like a quote from the Sphinx from Mystery Men.

remember...it is not the food in your life...it is the life in your food...

Shocked you can maintain it with enough calories with that diet. Good for you!

I'm English but for me a good German Schnitzel hits the spot

kale and spinach are 40% protein...no fats...

i am at my natural weight...180...i juice wheatgrass ..2 oz ...first thing...then 16 ozs of green drink...sprouts, celery...cucumbers...cabbage...spinach...kale...and whatever else is green in the fridge...vegan raw lunch...then repeat juicing in afternoon...salad for dinner...then a glass of wine or beer in the evening...in bed by 8pm...up at 5 am...run...repeat previous day...weights at gym twice a week...

I cannot go vegan...it would spell death for me...I Need clean rare meat that has not been stress before slaughter...increasingly hard to find.

I.. like, Thoritsu...am Omnivore...the original blood type 0...some call us cavemen.

My best way to prepare pork is a restaurant. There is a place called Cody's Roadhouse that serves up a porkchop the size of a steak. If you like pork. My wife doesn't, because of her upbringing, but any time you want to see this old fat man salivate, serve him up a rack of St. Louis style spare ribs. Oh, man, even my fingernails are salivating.

You must be 60 lbs! I am a much larger omnivore. Do love carrot juice though, and coconut water is my new exercise drink. Man are they good!

sometimes..not my favorite...i grow most of my own food and juice it...

I prefer going out and killing my own wild pigs. They are overrunning and destroying crops here in central Texas. Some places will even let you get them for free just to save their crops. Depending on what I am making it all tastes good.

Only after they do something productive to earn it.

I eat living bugs by accident now and then. What about sushi or tartare?

Biased against Jewish people?

I love buying a whole loin, dry rubbing it (I've created my own rub), allow it to sit overnight. I then throw it on my Traeger smoker/grill for about 3 hours. After that, I'll usually finish in either a slow cooker or even the oven for a couple hours (low and slow). This allows me to "pull" the meat into some crumbly, delicious, moist pork goodness!! I normally end up freezing a good percentage of it in small batches (8-10 oz.) and then use it for a few weeks to a month afterwards. Just ridiculously GOOD!!

the strongest animals in the world..elephants and gorillas eat only greens...

since going raw vegan 20 years ago, i have not had a cold or the flu...i eat only living food ...not dead (cooked) food...think about it...

LOL! That's not very PC of you!