I have been to Joe's. We have at least one in the burgh. Next time you can't sleep try reading MM's blog. Puts me under every time.

couldn't sleep. During the last year in Colorado we planned our galting over a bloody mary and beer late Friday lunch at Joe's Crab Shack. Joe's Crab Shack Friday we called it. then we galted. there is no Joes crab shack in the Gulch. but we liked the tradition so we began to outline PoJ at Al Capone's. which was quite an unusual name in the Gulch but the locals loved it. inside joke, I guess. we called it Joe's Crab Shack Friday on Thursday at Al Capones. the seafood was much fresher but no crab legs, alas.

And that's it in a nutshell... or rather a clamshell.

I'm not sure, It just looks gross. My wife loves Red Lobster. She makes fun of me cause I always order chicken or steak. Aren't you up early?

They turned into dorado. I didnt think the days catch had much to recommend it. Pan seared with lime and cracked pepper. Why don't you like seafood?

That's why this story bothered me. I hate seafood. How were the mussels and clams?

OMG! I'm dying here khalling! and dancing around the room.

someone opened a can of worms

http://www.youtube.com/watch?v=4m1EFMoRF...

When we go out for dinner...I know what we're having!

that's what I thought! like curse of the tomb
I LOOOOVE mussels and clams steamed in garlic and butter and white wine topped with delicate new green beans and a side of crusty french bread. if you are 500 years old, are you a bit tough? I will mull this dilemma as I prepare
mussels and clams tonight!

I didn't see anywhere in the article where they felt the least bit upset about splitting open a 500 year old clam. This would make a great movie. Maybe they released a deadly virus when they opened him up. Would serve them right.